The Smithsonian runs a fund raising event every year called the Brew at the Zoo. I got a last minute ticket for this years event. They had beer from over 20 microbreweries, and served hors d’oeuvres from area restaurants. The price of the ticket included a Beer Glass, Food, and all the beer samples you can drink.
As you can see there was a large turn out from the local brewers
Capitol City Brewing Company, The District Chophouse and Brewery, Wild Goose Brewery, Clipper City Brewing Company, Great American Restuarants, Rock Bottom Restaurant and Brewery, Hook & Ladder Brewing Company, Shenandoah Brewing Company, Gordon Biersch Brewery and Restaurant, Fordham Brewery, Widmer Brothers Brewing, Old Dominion Brewery, Pilsner Urquell, Peroni Nastro Azzurro, Cristal, Cusqueña, Aguila, Boston Beer Company, Sierra Nevada Brewing, Harpoon Brewery, Brewery Ommegang, Magic Hat Brewing Company, Paleewong Trading Company, Anchor Brewing Company, Dogfish Head Brewery, EX. Matt Brewing Company, Abita Brewing Company, Allagash Brewing Company, Victory Brewing Company, Rogue Ales, North Coast Brewing Company, Belekus Imports, Premium Distributors, Captial Eagle, Inc., and Global Brewers Guild.
I didn’t have as many beers as some of the people I was there with but my personal beer list was
Brasserie Lefèbvre SA’s Blanche De Bruxelles
Clipper City’s Oxford Raspberry
Sweet Water’s American Pale Ale Thanks Nick for the end of night fill my glass beyond the sample line.